Bread Dhoklas :

Ingredients:

• 4 slices of white bread
• 1 big onion (cut in thin long slices)
• 3/4 cup curd
• 1/4 tsp turmeric powder
• 1/2 tsp salt
• 1/2 tsp mustard seed
• 4-5 green chillies (cut lengthwise)
• 1 1/2 tblsp oil
• coriander leaves for garnishing

Method:

Cut bread slices in 1" square pieces.Mix salt and turmeric with curd and spread it on bread pieces. Mix gently.

Heat oil in a pan. Add mustard seeds.When splitters add onion and green chillies. Saute till it becomes golden. Add marinated bread pieces. Stir gently and cover for 2-3 minutes on low flame.Stirring once put off the flame and leave it covered for 2 minutes.

Garnish with coriander leaves and serve hot with green chutney or sauce.