- 4 bread slices
- 3/4 cup sugar
- 3/4 cup water
- A handful dry fruits(cashew / almonds)
- 3 cardamom
- oil for frying
- cream garnishing
- 8-9 strands saffron opt.
Method:
- Remove the edges of the slices. Cut each one diagonally in four pieces.
- Boil sugar and water together to make syrup. Keep aside.
- Heat oil and fry bread pieces till golden brown. Soak into sugar syrup for 3-4 minutes.
- Arrange in a plate, garnish with cream and dry fruits.
- Sprinkle cardamom powder,chill and serve.
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